There鈥檚 a cracked egg, three patties, pulled pork, six bacon strips, cheese and every topping a hamburger can hold stuffed between a bun in OKF Grill鈥檚 behemoth Hungry Mitch Burger.
Co-owner Travis Hackl doesn鈥檛 care about vegans or vegetarian diets with his hamburgers, which are made from scratch at the grill鈥檚 location in Oyama.
鈥淚 think it鈥檚 hilarious that vegetarians want to make their food taste like chicken or beef,鈥� he said. However, they do have a vegetarian burger, he said.
The Hungry Mitch Burger was created at the request of a hungry fruit-picker, whose name made it to the menu after he ate the entire thing, and came back a few hours later for another one, said chef Aaron Pearce.
Hackl started the restaurant seven years ago after moving to Lake Country. Prior to that, he鈥檚 been catering in 91大黄鸭 since 2002.
READ MORE:
He thought owning a grill in Oyama would be 鈥渁 nice switch from the city life.鈥�
Hackl recommends trying either the special, fish and chips, black and blue burger and the Captain Crunch Sandwich.
A long-time resident of 91大黄鸭, he said he鈥檚 been cooking his entire life, has a good team of 10 employees and recently brought on chef Pearce in 2018, who creates daily features that change on the fly.
鈥淲e鈥檙e very approachable, and I think that coupled with the beach and the vibe we have here make for a great recipe to come out hang out and eat,鈥� Hackl said.
READ MORE: 91大黄鸭 event samples food from around the world
Pearce said it offers the changing feature items offer locals something different.
鈥淭he fish and chips is huge too, people come here for that,鈥� he said.
Some ingredients come from the grill鈥檚 neighbours in Oyama.
The restaurant鈥檚 operating hours are from March 1 to Oct. 31.
READ MORE: 91大黄鸭鈥檚 latest bakery hopes to ferment its way to the top
With the opening of the Okanagan Rail Trail, Hackl thinks he鈥檒l see more business and seems to see more people every year.
鈥淚n the beginning, it was a lot of people I knew from 91大黄鸭 and then the locals and then from people telling people,鈥� he said.
With the Oyama neighbourhood, he said part of his success is owed to his neighbours, including Alan Gatzke, owner of Gatzke Orchard in Oyama.
READ MORE: More places in 91大黄鸭 to eat plant-based meat
edit@kelownacapnews.com
Like us on and follow us on .
